Chinese Food
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Kung Pao squid
Fat squid. With Kung Pao sauce. Delicious home cooked dishes
Gongbao jiaobaiding
This dish is super delicious. Water bamboo can be changed into apricot mushroom, a kind of vegetarianism with texture and can be diced.
Kung pao chicken / kung pao chicken
It's a little tired to eat pork every day. I want to eat more vegetarians. I'm mainly a little bit picky and don't eat carrots. I'll try to make him different. Let him eat as much as possible. Last time, he ate a lot of pineapple fried rice. Thi... ...
Stir fried pork liver
Pig liver can prevent and treat anemia and effectively supplement vitamin A. every 100 grams of pig liver contains rich protein, mineral calcium, phosphorus, iron, zinc, potassium, selenium, vitamins, folic acid and other substances. Pig liver i... ...
Kung pao chicken
Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. It is red but not spicy, spicy but not fierce, spicy and strong, and its meat is smooth and crispy. It is a traditional... ...
Kung pao chicken
This is the taste that has been recognized since the first time I eat kung pao chicken. It's my mother's practice ～
Kung pao chicken
Suddenly I want to eat this dish. I happen to have cucumbers and carrots at home. I bought peanuts and chicken at night and started to make them at home.
Kung pao chicken
It was created by Ding Baozhen, governor of Shandong Province and governor of Sichuan Province in the Qing Dynasty. He had a good knowledge of cooking. He liked to eat chicken and peanuts, especially spicy. When he was an official in Shandong Pr... ...
Kung pao chicken
Try it. I can do it.
Kung pao chicken
I don't need to elaborate on the classic and delicious kung pao chicken. It's so satisfying to eat a small bite of white rice. Now I still often make it. Even better. I don't know when I can get together with my classmates again. Share a kung pao chicken?
Kung pao chicken
Kung pao chicken is a classic Sichuan dish. Its characteristics are sweet in hot, spicy in sweet, tender in chicken, crispy in peanut, spicy and crispy in mouth, red but not spicy, spicy but not fierce, smooth and crispy in meat. It's very delicious.
